Madhuri Paul:
Crop Mixture


Madhuri Paul is PhD student since January 2020, within CP5 PhenoRob Cluster of Excellence, at the group of Agroecosystem and Organic Farming (INRES), University of Bonn. She is working on mixed cropping under the supervision of Prof. Dr. Thomas Döring.

Presentation Abstract

Intercropping has been proposed as a pathway for sustainable agriculture (Bedoussac et al., 2015), with the potential to increase yields and product diversity, to stabilize yields, and to reduce fertilizer and pesticide use. Despite these benefits, however, adoption of intercropping is still low. One problem is the selection of suitable crop species and varieties and of appropriate sowing densities in order to find a competitive balance between component crops (Döring, 2016). Field trials for optimization of these parameters are either restricted to a low number of options to be tested, or create unmanageable amounts of time-consuming work. Technologies of digital agriculture, including the use of drones for obtaining high resolution imagery from the trials and machine learning for image processing may help to expand the number of partner combinations to be tested in field trials.
As part of a larger research project (PhenoRob), we set up field trials at a low input conventional and an organic site in 2020 and 2021 with four replicates. Treatments included all possible monocultures and 1:1 intercropping mixture of ten spring wheat (Triticum aestivum L.) entries (ten cultivars and two 5-component mixtures of these wheat cultivars), and two faba bean (Vicia faba L.) cultivars. All combinations were each sown in two sowing densities. The design resulted in a total number of 320 plots per site. Regular drone flights over both sites were combined with classical agronomic measurements to calibrate information obtained from the imagery. First results showed strong dependence of the mixture effect on the wheat cultivar.

M. Paul1, J. Krämer2, S. Seidel1, U. Rascher2, T.F. Döring1
1 Inst. of Crop Science and Resource Conservation, University of Bonn, Germany,
2 IBG-2: Plant Sciences, Forschungszentrum Jülich GmbH, Germany

Bedoussac L, Journet EP, Hauggaard-Nielsen H, Naudin C, Corre-Hellou G, Jensen ES, Prieur L, Justes E, 2015. Agron. Sust. Dev. 35: 911-935.
Döring, T., 2016. Mitt. Ges. Pflanzenbauwiss. 28: 32-33.